Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my chicken penne pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Are you tired of the bourgeois telling you not to put chicken in. This chicken carbonara penne pasta blends just a few simple ingredients to create a wonderful one-bowl meal. Are you on the hunt for a comforting This easy chicken carbonara penne pasta is a one-pan wonder packed with flavor that the entire family will devour!
My Chicken Penne Pasta is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. My Chicken Penne Pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook my chicken penne pasta using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken Penne Pasta:
- Make ready 1 cup uncooked penne pasta
- Take 1 can chicken breasts (save juices)
- Prepare 1 can sweet peas (save juices)
- Get 1/3 cup chopped red onion
- Make ready 1 cup chopped spinach
- Get 2 tsp dried oregano
- Prepare 1 tbsp garlic powder
- Make ready 1 tsp red pepper flakes
- Take 2 tbsp butter
- Take salt
- Prepare ground black pepper
Creamy chicken pasta with spinach and bacon is one of my favorite things to eat! A creamy chicken penne pasta dish with mushrooms, spinach, and sun-dried tomatoes. I worked at a local sit-down restaurant all throughout my high school and college years. I loved the job, the people, and (most importantly…?), I.
Steps to make My Chicken Penne Pasta:
- In a pot of boiling water add pasta and salt. Boil for about 10-12 mins stirring half way through cooking. Once pasta is cooked, drain and set aside.
- In a large sauce pan over medium heat add butter. Once butter is thoroughly melted add juices saved from canned chicken breast and 1/4 cup juices from peas. Let it come to a simmer.
- Once it comes to a simmer add garlic powder, dried oregano, red pepper flakes. Stir.
- Add pasta and chicken. Stir for about 1 min and then add red onions, spinach and 1/2 cup of peas. Stir until juices are completely gone.
- Add salt & pepper to taste and serve!
Drain the penne and rinse briefly in cold water. Add to the saucepan with enough pesto to coat the pasta and chicken. Add the lemon zest and juice and mix. Instead of serving a big hunk of chicken, I chop it up after cooking it and add it back to the pasta, which makes it much more approachable for the kids. Also, instead of pouring the sauce over the chicken, I stir it all together with the penne pasta so kids can't.
So that’s going to wrap this up with this exceptional food my chicken penne pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
