Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, apple jalebi. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple jalebi is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Apple jalebi is something that I have loved my whole life.
Well, this Jalebi is a twist to your regular Jalebi. This one is made of apple rings dipped in maida batter. Try it and enjoy during special occasions and festivals.
To begin with this particular recipe, we must prepare a few components. You can have apple jalebi using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple jalebi:
- Prepare 1 Jalabi. Bread rasgulla
- Make ready 1 Apple
- Prepare 1/2cup Sugar
- Get 1/2cup maida
- Get 1/8cup Besan
- Make ready Pinch baking soda
- Prepare 1/2 cup Curd
- Make ready Yellow colour
- Make ready Oil for fry
All of the recipes in my eBook are gluten-free, grain-free and lactose-free (ghee is the only dairy I use in the book). Apple Jalebi is an amazing deep fried fritter soaked in rosy fragrant syrup. Freshly sliced apples coated with flavored flour, deep fried until crisp and golden and glazed with the sweetness of sugar syrup, served hot with frozen cold ice cream is a divine dessert to all the sweet tooth lovers. This is a brilliant variation of the normal Jalebi that most of love to eat.
Steps to make Apple jalebi:
- Make thick sugarsyrp. Take1/2 cup waterin i cup sugar.
- Peel apple and scoop inner part in the middle.cut round pieces Microwave for 30sec
- Let it dry for 1/2an hour Mix maida and besan add little water and whisk it for 5minutes.add soda and mix.
- Coat apple piece in maida batter and fry on slow fire till done Immidetly in sugar syrp rest in sryp for 1-2miutes
- It is ready to eat with rabdi on top
Jalebi is one of the popular and traditional North Indian recipes that you can have on any occasion and festival. Give a twist to the traditional jalebi recipe and try this Apple Jalebi, which is prepared using apple, all purpose flour, saffron, sugar and ghee. If you've never had Apple Jalebi you are in for a real treat. Jalebi is an Arab and Indian sweet snack popular all over South Asia, and the Middle East. Apple Jalebi is batter-fried apple rounds dipped in sugar syrup and served hot.
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