Banana Bread Muffins
Banana Bread Muffins

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana bread muffins. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Banana Bread Muffins is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Banana Bread Muffins is something which I’ve loved my entire life.

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread muffins using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Bread Muffins:
  1. Get 3 medium ripe bananas
  2. Take 1/3 cup cane sugar
  3. Make ready 1/3 cup brown sugar
  4. Make ready 1/3 cup butter
  5. Take 2 eggs
  6. Prepare 1 tsp vanilla extract
  7. Get 1 1/2 cups flour
  8. Get 1 tsp baking powder
  9. Prepare 1/2 tsp baking soda
  10. Take 1/2 tsp cinnamon powder

My Husband (who's very picky), & son (just as picky), went nuts over these. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes. Banana bread muffins are made from a classic easy banana bread recipe (no mixer needed! one bowl!) topped with walnuts for an easy portable breakfast.

Steps to make Banana Bread Muffins:
  1. Mash the 3 medium bananas until all mashed up in a medium bowl.
  2. Add the sugars, butter, eggs, and vanilla and mix together.
  3. Sift in the flour, baking powder, baking soda, and cinnamon. Fold together to make batter, enough to not see flour. Don't over mix.
  4. Set oven to 300°F. While oven is warming, butter the cupcake/muffin pan. Fill with batter.
  5. Bake in the oven for 10 minutes. Then set oven to 250° and let bake for 10-12 more minutes. Insert toothpick into muffin until it comes out not fully clean but not raw. Let cool and Enjoy.

Cinnamon Banana Bread Muffins taste like banana bread in muffin form! SKINNY BANANA BREAD MUFFINS that are so flavorful and moist you would never know they are healthy (er). See more ideas about Banana bread, Banana bread muffins, Food. These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas! They're blender muffins so they're easy to make at home.

So that is going to wrap this up for this exceptional food banana bread muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!