Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple bread pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple bread pudding is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Apple bread pudding is something that I have loved my whole life. They’re nice and they look wonderful.
Bread, raisins and apples are baked with eggs and cinnamon, then topped with a sweet, warm vanilla sauce in this comforting dish. All Reviews for Gramma's Apple Bread Pudding. How to Make Apple Bread Pudding
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple bread pudding using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple bread pudding:
- Take 7 apples, peeled, cored, chopped into pieces
- Make ready 1 bag bread, i used multigrain bread, chopped into pieces
- Prepare 7 eggs
- Prepare 2 cups milk
- Prepare 2 1/2 cups brown sugar
- Make ready 1/2 tbsp -1 tbspcinnamon powder
- Make ready pinch nutmeg
- Get 5 tbsp corn flour
This is the best apple bread pudding I've ever cooked. Bread pudding is such a classic comfort food, but today I wanted to change it up and add apples to this classic dessert and make it an Apple Bread Pudding. I love bread pudding, it is perfect to make. · Apple Bread Pudding is best served warm with either cream, ice-cream or custard. An unfiltered apple cider or juice, which is usually available at natural food stores, adds a clear distinct apple flavor.
Instructions to make Apple bread pudding:
- In a large mixing bowl, add eggs, milk, cinnamon, nutmeg, mix well, add the chopped bread pieces and mix well.
- Take a baking pan, grease all the sides with butter, place the above made mixture onto the pan.
- In another bowl, add the chopped apples, brown sugar and corn flour, mix well.
- Pour the apple mixture on the top of the bread mixture in the pan
- Preheat the oven to 350, bake for 50 mins. Remove out and let it cool
- Enjoy a slice when ltr. You can reheat once again in microwave before eating.
Bread pudding is a super tasty and homey dessert. This recipe uses Granny Smith apples in this pudding, but just about any good baking apple could be used in the dish. Herb & Apple Bread Pudding from Barefoot Contessa. While the apple bread pudding is baking in the oven, you'll have plenty of time to prepare the decadent finishing touch, a buttery caramel sauce. Serve up the warm pudding with a generous.
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