French Toast Roll-ups
French Toast Roll-ups

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, french toast roll-ups. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French Toast Roll-Ups - cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning. Nutella/Cream cheese/Fruits Stuffed RollUps ফ্রেঞ্চ টোস্ট রোল.

French Toast Roll-ups is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. French Toast Roll-ups is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have french toast roll-ups using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make French Toast Roll-ups:
  1. Take 8 slices white sandwich bread (the soft, fluffy type)
  2. Take as needed peanut butter, jelly, cream cheese, or nutella
  3. Prepare 2 eggs
  4. Get 3 tablespoons milk
  5. Get 1/3 cup granulated sugar
  6. Take 1 teaspoon ground cinnamon
  7. Prepare as needed butter, for greasing the pan

In fact, when I Googled "ham cheese french. I didn't roll my in cinnamon-sugar but instead in a typical French Toast mixture (eggs milk cinnamon and vanilla). Then right to a fry pan in butter. Strawberry Cream Cheese French Toast Roll-up.

Instructions to make French Toast Roll-ups:
  1. Trim the crust from the bread and flatten it out with a rolling pin. Place about a teaspoon or 2 of your chosen filling an inch from one end of the bread spread out in a strip. Roll the bread up and repeat until they’re all filled. In a shallow bowl whisk the eggs and milk until well combined. In a separate bowl mix the sugar with the cinnamon. 5. In a skillet set over medium heat melt a tablespoon of butter.
  2. Add the rolls to the egg turning to coat on all sides then place them in the pan seam side down. Cook in batches until golden brown, turning them to cook and brown on all sides. Add butter to the pan as needed. Add the hot rolls from the pan to the cinnamon sugar and roll until completely covered in sugar. Serve and enjoy!

Brush the butter over the roll-ups then roll them in the cinnamon-sugar mixture, until completely coated. French toast is an amazing breakfast, why not shake it up a bit, and try these Amazing French Toast Roll ups. Now we roll out our French Toast Roll Ups in the sugar mixture. You can leave them like that, or add some whipped cream to the top. This easy sweet and savory Sausage French Toast Roll Ups recipe is as fun to make as it is to eat.

So that’s going to wrap this up for this special food french toast roll-ups recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!