Banana bread
Banana bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana bread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Banana bread is something that I have loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana bread using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana bread:
  1. Make ready 2 cups flour
  2. Make ready 2 eggs (room temp.)
  3. Get 1/2 cup all purpose flour
  4. Get 2 teaspoon baking soda
  5. Take 2-3 cups mashed ripe bananas
  6. Get pinch salt
  7. Make ready 1/2 cup raisin (soaked in red wine for 30 mins. or more and drained)
  8. Prepare 1/3 cup crushed peanut
  9. Get 2 tbsp sugar
  10. Prepare 1 tsp cinnamon powder
  11. Prepare 1 tsp vanilla extract

See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. An hour of waiting while your. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.

Steps to make Banana bread:
  1. Cream the butter and sugar until the color become pale or lemon yellow.
  2. Slightly beat the eggs and set aside.
  3. Mash the bananas, set aside
  4. Add the beaten eggs to butter mixture then bananas. Mix… Then add the flour mixture. (flour, salt and baking soda; sifted) gently fold in.
  5. Add raisins, cinnamon, peanut into batter mixture.
  6. Drop in prepared/greased pan (9 x 4 inch loaf pan) and shake a little to release the air. Then bake for 35-40 minutes at 250°C or until the skewer come out clean when you check.

This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

So that’s going to wrap it up with this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!