Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate, walnut banana bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolate, Walnut Banana Bread is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chocolate, Walnut Banana Bread is something that I’ve loved my entire life.
This Chocolate Walnut Banana Bread is so delicious, moist and tender with a chocolatey and nutty flavor and wonderful aroma. Either as breakfast, dessert or mid-day snack, it will make you feel cozy and heartwarming. My daughter-in-law made this banana bread for me.
To begin with this recipe, we must prepare a few components. You can cook chocolate, walnut banana bread using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate, Walnut Banana Bread:
- Take 2 cups all purpose flour
- Make ready 1 cup sugar
- Prepare 1/3 cup Cocoa powder
- Make ready 1 teaspoon baking soda
- Take 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Take 1 teaspoon cinnamon powder
- Prepare 2 over ripe bananas, mashed
- Make ready 1 cup oil
- Make ready 1/2 cup sour cream (or plain full fat yoghurt
- Take 2 eggs (beaten/whisked)
- Prepare 1 teaspoon vanilla extract
- Make ready 3/4 cup chopped walnuts
This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste. I love me some banana bread in the mornings with my coffee. A little melted butter on top and I'm in breakfast heaven! Miss A and Coach definitely don't object either. 🙂.
Instructions to make Chocolate, Walnut Banana Bread:
- Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper.
- Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon.
- Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined.
- Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts.
- Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven.
- Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack.
- Once cool yet a bit warm, slice it up and serve slightly warm.
- Allow it to cool down completely before storing the left overs if any😋 in an air tight container.
Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. Keywords:: banana bread, cookies and cups, banana, chocolate chip, recipe, banana recipe, quick bread, best chocolate banana bread, easy Made this today, with pecans instead of walnuts, and it is delicious! I will say, it did cave in the middle as another person posted.
So that’s going to wrap this up with this special food chocolate, walnut banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
