Chocolate Walnut Banana Bread
Chocolate Walnut Banana Bread

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate walnut banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Chocolate Walnut Banana Bread is so delicious, moist and tender with a chocolatey and nutty flavor and wonderful aroma. Either as breakfast, dessert or mid-day snack, it will make you feel cozy and heartwarming. No one can resist a thick slice of freshly baked banana bread, especially when it's studded with melting chocolate chips and toasty walnuts.

Chocolate Walnut Banana Bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chocolate Walnut Banana Bread is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chocolate walnut banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Walnut Banana Bread:
  1. Make ready 2 cups all purpose flour
  2. Make ready 1 teaspoon baking powder
  3. Get 1/4 teaspoon kosher salt
  4. Get 1/2 cup butter (room temperature)
  5. Prepare 3/4 cup light brown sugar
  6. Take 2 eggs
  7. Prepare 3 large very ripe bananas (don't mash until ready to mix)
  8. Make ready 1 tablespoon vanilla extract
  9. Make ready 1/3 cup unsweetened cocoa powder
  10. Take 1/2 cup chopped walnuts

Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. flour, bananas, butter, kefir, chocolate chips, walnuts, farm fresh eggs, sugar, spice mix, vanilla, baking powder, salt, baking soda. This mouth watering treat is great warmed with. Keywords:: banana bread, cookies and cups, banana, chocolate chip, recipe, banana recipe, quick bread, best chocolate banana bread, easy Made this today, with pecans instead of walnuts, and it is delicious!

Instructions to make Chocolate Walnut Banana Bread:
  1. Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
  2. In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.
  3. In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
  4. Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
  5. Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.
  6. Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.

I will say, it did cave in the middle as another person posted. This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste. I love me some banana bread in the mornings with my coffee. A little melted butter on top and I'm in breakfast heaven! Miss A and Coach definitely don't object either. 🙂.

So that’s going to wrap this up for this exceptional food chocolate walnut banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!