Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dark chocolate peanut butter banana bread - gluten free. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Make ready 3 ripe bananas mashed
- Make ready 1/4 cup maple syrup
- Get 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Prepare 1/4 cup coconut sugar
- Get 3/4 cup rice flour
- Make ready 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Get 1 teaspoon baking soda
- Make ready 1/2 cup dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap it up with this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
