Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Crock Pot Roast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crock Pot Roast is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Roast:
- Make ready 1.5 Lb Chuck Shoulder English Roast (Beef)
- Get 4 Tbsp Beef Soup Base
- Make ready 1 1/2 Tbsp Thyme
- Get 1 Tsp Garlic Salt
- Prepare 1 Tsp Onion Powder
- Make ready 1 Tsp Pepper
- Make ready 5 Dashes Salt
- Make ready 1 Pkg Onion Soup Mix
- Prepare 3-3 1/2 cups Water
My daughter has celiac disease so I have to make everything gluten free. I made this recipe and it was really good. Cut up potatoes and carrots to desired size and place in bottom of crock pot. Cover with onion soup mix and cream of mushroom soup, and stir it together until everything is nicely coated.
Steps to make Crock Pot Roast:
- Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot.
- Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot.
- Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible.
- Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!
Place your roast on top and flip it over to coat both sides with a some of the sauce. Heat canola oil in a large skillet over medium heat. The Perfect Crock Pot Roast should be full of flavor and fall a part tender. Notes on the Perfect Crock Pot Roast Recipe. We used brown gravy mix in this recipe.
So that is going to wrap this up for this special food crock pot roast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
