Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade chocolate banana cake-bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Homemade Chocolate Banana Cake-Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Homemade Chocolate Banana Cake-Bread is something that I’ve loved my entire life.
Cake Mix Banana Bread is the most delicious dessert that you've never had. It's not just delicious, it also helps you use up those more than ripe bananas The chocolate chips add a great texture to the cake mix banana bread and can be easily customized to taste. Sometimes I even like to add banana.
To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade chocolate banana cake-bread using 11 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Homemade Chocolate Banana Cake-Bread:
- Get 1 1/2 cups flour
- Get 1/4 cup cocoa powder
- Prepare 1/2 cup sugar
- Make ready 1 tsp vanilla extract
- Get 1 large egg
- Make ready 6 tbsps vegetable oil
- Prepare 1/4 cup milk
- Make ready 1 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 4-5 medium-sized bananas
- Take Chocolate chips (optional)
This recipe seriously feels like you're eating actual chocolate cake… yet it's secretly good for you at the same time! What could be more deliciously comforting than moist homemade double chocolate banana bread, ready whenever you want it??? · This EASY Homemade White Bread is made from scratch. It makes two loaves and is the perfect sandwich bread! · An Ultimate Banana Bread recipe that is SO Moist, delicate and speckled with dark chocolate and nuts! Betcha can't eat just one slice?
Instructions to make Homemade Chocolate Banana Cake-Bread:
- Grease your pan with oil and line with parchment paper
- Heat up your oven to 350 °F
- Mash up your bananas till they become runny. This takes about 5 minutes. The more ripe they are, the easier they are to mash up
- Add in the egg, vanilla and oil, and stir
- Add sugar and stir to combine
- Sift in the dry ingredients: flour, cocoa powder, baking soda and salt. Use a spatula to combine gently
- Add the milk and combine. Your batter will be lumpy from the banana bits and cocoa powder
- Add the chocolate chips (if you have) and mix into the batter
- Transfer to your lined pan and sprinkle some more chocolate chips on the top
- Bake for 45 minutes in the centre of the oven or till a toothpick inserted in the middle comes out clean
- Peep that baby rise at 15 minutes 😉
- Let it sit in the pan for 15 minutes. The final stage of cooking occurs now, with the heat from the pan
- Place on a wire rack to cool further to room temperature before serving, icing or storing in the fridge
- Enjoy 🥰
- Note: You can also bake this plain i.e. without the chocolate. Simply take out the cocoa powder and chocolate chips and maintain the other ingredients with their measurements
Double chocolate with cocoa and chocolate chips. Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm hints of butter, vanilla, and. Serve slices of bread with a drizzle of hot fudge sauce and a dollop. Quick and easy chocolate banana bread recipe, made with simple ingredients. Soft, moist, loaded with chocolate chips and starts off with cake mix.
So that is going to wrap it up with this exceptional food homemade chocolate banana cake-bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
