Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, fast cooking banana pudding trifle. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Prepare a large glass bowl or a trifle bowl. Stir in vanilla, then fold in the Cool Whip topping. Layer wafers, sliced bananas and pudding mixture in the large glass bowl.
Fast cooking Banana Pudding Trifle is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Fast cooking Banana Pudding Trifle is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fast cooking banana pudding trifle using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fast cooking Banana Pudding Trifle:
- Prepare 4 cups cold whole milk
- Prepare 2 (3.4 oz.) packages instant banana pudding mix
- Prepare 3 bananas, sliced
- Prepare 1 big bottle of whipped cream
- Prepare 1 (12 oz.) prepared pound cake, cubed
- Make ready 1 (12 oz.) box vanilla wafers, crushed
Stir together bourbon and rum; brush over wafers. HOW TO MAKE BANANA PUDDING TRIFLE. Make the pudding (homemade or from a box), and allow to cool completely. Banana Pudding Trifle begins with a creamy, decadent homemade vanilla pudding and layers of freshly sliced bananas.
Instructions to make Fast cooking Banana Pudding Trifle:
- In a large bowl, mix milk and pudding together until smooth.
- Prepare all ingredients, put them next to you. Slice banana.
- In your trifle dish lay all products in the following order: vanilla wafers, pound cake (you need to crush it), pudding, banana, whipped cream, vanilla wafers, pound cake, pudding, banana, whipped cream… Repeat this pattern till the dish will be filled out.
- Chill in the refrigerator until ready to serve or eat right away:)
Add a layer of Nilla Wafers to the bottom of the trifle dish. Continue to layer the bowl by adding a layer of cool whip, then a layer of pudding, sliced bananas, and more Nilla Wafers. Top with wafers, bananas, and sliced strawberries. Crumble a few wafers to sprinkle throughout the top. Using a stick blender, pulse on and off, whipping cream and sugar together until stiff peaks are formed.
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