Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sprouts and bread poha. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mixed Sprouts Poha,nutritious breakfast recipe made using sprouts. A nutritious breakfast taken early in the morning holds you in good stead throughout the day. Batata poha is a breakfast dish that's really easy to make and is commonly eaten in most houses.
Sprouts and bread poha is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sprouts and bread poha is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sprouts and bread poha using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sprouts and bread poha:
- Prepare 7 slices bread, white
- Get 3 tsp oil
- Prepare 1/2 tsp mustard seeds
- Make ready leaves few curry
- Get 1/2 medium sized onion, finely chopped
- Make ready 1 green chilli,
- Get 1 tsp ginger, garlicpaste
- Take 2 medium sized tomatoes, finely chopped
- Get 1/2 tsp turmeric / haldi
- Make ready 1 /2tsp kashmiri red chilli pwoder
- Get 1 tsp chhat masala
- Make ready 1 tsp coriander powder
- Prepare 1 tsp lemon juice
- Take 1/2 tsp sugar
- Get to taste salt
- Make ready 1/2 cup mixed sprouts
- Take 2 tbsp water, if required
- Get 1/4 cup roasted peanut
- Get 2 tbsp coriander leaves, finely chopped
Poha, Moong Sprouts Poha, sprouts kanda poha, is delicious, healthy poha recipe with goodness of home made moong dal sprouts is wonderful Sprouts adds wonderful crunch to the normal poha and most of the time it's difficult to guess that there is any sprouts also, this is very good recipe for. Softened poha is also a great way to add dietary iron when an infant is weaned from breastmilk. Sufficient iron helps the body to form haemoglobin A good source of carbs: Carbohydrates are the major source of energy in a bowl of poha. This makes it a perfect breakfast option.
Instructions to make Sprouts and bread poha:
- Firstly,cut the bread slices into cubes and keep aside.
- Now in a kadai heat oil, add mustard seeds and curry leaves.saute till the mustard seeds to splutter. - Now add onions, ginger and garlic paste and green chilli.saute till onions turn translucent. - now add sprouts,saute for 2 minutes.now add tomatoes and saute well. - saute till the tomatoes turn soft and mushy.
- Now Add turmeric, coriander powder chilli powder, sugar and salt.saute for a minute on low flame. - add water and mix the mixture well.
- Further add toasted bread pieces. and mix gently without breaking the bread pieces. also cover and simmer for 2-3 minutes, making sure the bread absorbs masala.now add coriander leaves. And peanuts.
- Finally, serve sprouts bread poha.garnished with coriander leaves.
Fruit and sprouts are healthy and best for weight loss and fitness. we mixed fruits and sprouts poha to make a healthy snack that you can relish. I picked up this fruit and sprout poha recipe from my Mum's best friend. The best part is that it is a no-cook recipe and no oil is required. Bread Poha Recipe, Learn how to make Bread Poha (absolutely delicious recipe of Bread Poha ingredients and cooking method) A super-fast recipe to soothe away those untimely hunger attacks!. This Bread Poha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV.
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