Banana Cake with Nutella
Banana Cake with Nutella

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, banana cake with nutella. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Cake with Nutella is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Banana Cake with Nutella is something which I have loved my whole life. They are nice and they look wonderful.

Nutella is definitely the star in this banana layer cake recipe, and is the perfect compliment to this deliciously moist banana layer cake! I swirl and bake Nutella direction into the banana cake layers, drizzle it between each layer as I assemble the cake. I also use Nutella buttercream to make an ombre frosting effect on the side of the cake.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana cake with nutella using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cake with Nutella:
  1. Get 2 cups flour
  2. Prepare 3/4 teaspoon baking soda
  3. Take 1/2 teaspoon salt
  4. Make ready 1/4 cup butter, softened
  5. Take 1 cup sugar
  6. Prepare 2 large eggs
  7. Take 5 mashed bananas
  8. Get 1 teaspoon vanilla
  9. Take 1/2 cup milk
  10. Take 3/4 cup Nutella

Slice your cake, set the slices on a baking sheet, and freeze for about half an hour to set the frosting. In a large mixing bowl, beat butter and sugar until creamy. The banana cake is as easy as they come. You probably have all of the ingredients on hand.

Instructions to make Banana Cake with Nutella:
  1. Preheat oven to 350 degrees F.
  2. Spray 9×5-inch loaf pan with nonstick spray. - In a medium bowl, whisk together flour, baking soda & salt.
  3. In a separate large bowl, cream sugar and butter together. Add eggs, one at a time, beating well after each egg is added.
  4. Add mashed bananas, milk and vanilla and beat until well combined. Add flour mixture, beat at low speed just until flour is incorporated (don’t over mix).
  5. In a small microwave save bowl, add Nutella and heat for 15 seconds. Stir to evenly mix heated Nutella.
  6. Add 1 cup of the banana bread batter to the Nutella and stir until well mixed. Spoon Nutella batter alternately with plain banana bread batter into the prepared loaf pan. Swirl batters together with a knife.
  7. Bake 50 to 60 minutes. Cool in pan for at least 15 minutes and then remove loaf from pan and place on a wire rack to cool completely.

The bananas and Greek yogurt make the cake super duper moist. I swirled Nutella into the cake. And I didn't stop there, when the cake was cooled I topped it with a creamy Nutella frosting. Banana snack cake baking tips… Banana cake is different from banana bread. Both are still very moist and rich with banana flavor, but a banana cake is lighter in texture.

So that’s going to wrap this up with this exceptional food banana cake with nutella recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!